In 2011, Chef Genevieve along with daughter Caroline embarked on an entrepreneurial journey to create frozen gluten free Asian meals and so Thai Feast frozen brand foods was born. Back then, the term “gluten free” was still new and our vision was to create gluten free food that would help others feel and live a better and healthier life.
Recently, we created a line of healthy vegan food powder mixes in various Asian flavors. These mixes were developed with the health conscious in mind and without the worry of added allergens and animal by-products. Just like you, we want there to be healthier food selections that is easy to prepare. Having the convenience of preparing an authentic healthy meal for the whole family right from your own kitchen, you can’t ask for anything better than that.
Genevieve Vang & Caroline Vang- Polly, Co-founders